LUNCH IN FRETTA

IL PRANZO 25

Includes choice of one appetizer and one main

ANTIPASTO

POLENTA FRIES

gorgonzola dip + spicy marinara

or

INSALATA CESARE

croutons, bacon, parmigiano, lemon, extra-virgin olive oil

or

POLPETTINE

in tomato sauce

or

BRUSCHETTA

tomatoes, garlic, oregano, shavings of parmigiano reggiano, balsamic glaze

or

ORGANIC MIXED GREENS

balsamic vinegar, extra-virgin olive oil

MAIN

MARGHERITA PIZZA

fior di latte, San Marzano D.O.P tomato, basil

or

PESTO CHICKEN PANINI

mozzarella, hierloom tomato, garlic aioli, arugula, focaccia,

arugula salad or french fries

or

PENNE ALLA VODKA

rosé vodka cream sauce, pancetta

or

SEARED TUNA

green beans, arugula salad or french fries

or

FEATURED PANINI OF THE DAY

mixed greens or french fries

or

CHEF’S DAILY PASTA CREATION